News
Event19/04/2011
Exhibition
Düsseldorf, Germany, from 12th to 18th May 2011
Hall 5 – Stand J03
SG2C will be showing a line for injecting cream into mini pastries and add a chocolate icing, one depositing head with independent valves connected to a cream aeration unit, a conveying line with channeling board fand a stacker for biscuits equipped with independent servo driven stars per lane and one 90° belt bend. Many thanks to customers, who have accepted to show their future equipment. Unfortunately we won’t be able to present our Concept Capper sandwiching machine, as the ongoing delivery times were not compatible with the show.
We hope to meet you there. We will be pleased to cook a French crepe for you !
www.interpack.de
Article presse04/04/2011
Magazine report
The English magazine “Biscuit World” has written a report on the following theme: “Extruding and depositing gets better”. Many thanks to Andre Erasmus, the author.
You will find detailed explanations about our depositing heads with independent valves.
Spring 2011 – Issue 1 – Volume 14
Event01/03/2011
New factory
SG2C has recently acquired a new factory (4000 m²) suitable to its industrial development needs. The company remains in the same industrial area “Estuaire Sud” only 200 m from its previous premises. The additional area allowed the establishment of a laser cutting machine in order to increase the flexibility to meet short delivery times. We hope to welcome you soon!
