Hall 1 stand F18

Accurate depositing & injection volumetric station for cream, jam, chocolate and any food filling.

News : individual pistons dimensioned for liquid, viscous or fillings mixed with pieces. Modular design for quick change-over of the nozzle type and center distance between lanes within a row. Flexible design easily upgradable to meet future marketing innovations, while it is always difficult for technicians to anticipate potential new recipes during the purchase of equipment. This dosing head can be cleaned in place to secure the food process.

Automated handling and flow regulation system using clever belt conveyors. Reliable and sanitary design to perform  accurate transfers of small food and non food solid products.

News : aligning and synchronization of products without contact (no  guides no gates) using a programmable solution suitable for different sizes.